Easy Fried Rice Recipe You’ll Love - Who Makes
Wow your taste buds with this easy-to-make fried rice recipe you'll love, a classic Chinese dish that's perfect for using up leftover rice and veggies.
Ingredients
- 2 cups cooked, chilled rice
- 2 tablespoons vegetable oil
- 2 eggs, beaten
- 1 cup diced vegetables (carrots, peas, onions, etc.)
- 2 cloves garlic, minced
- 2 tablespoons soy sauce
- 1 teaspoon sesame oil
- Salt and pepper to taste
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