Recipes With Snow Peas | Taste of Home
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Ingredients
- 12 ounces uncooked thick rice noodles
- 1/4 cup rice vinegar
- 3 tablespoons reduced-sodium soy sauce
- 2 tablespoons brown sugar
- 2 tablespoons fish sauce or additional reduced-sodium soy sauce
- 1 tablespoon lime juice
- Dash Louisiana-style hot sauce
- 3 teaspoons canola oil, divided
- 1 package (12 ounces) extra-firm tofu, drained and cut into 1/2-inch cubes
- 2 medium carrots, grated
- 2 cups fresh snow peas
- 3 garlic cloves, minced
- 2 large eggs, lightly beaten
- 2 cups bean sprouts
- 3 green onions, chopped
- 1/2 cup minced fresh cilantro
- 1/4 cup unsalted peanuts, chopped
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