Sparkling Strawberry Basil Cocktail - Redpath Sugar Ltd.

Ingredients

• 1 tbsp (6 g) pink peppercorns
• ¾ cup (150 g) Redpath® Granulated Sugar
• ¾ cup (180 ml) water
• 2 cups (332 g) sliced strawberries, fresh or frozen
• 4 strips lime zest
• ¼ tsp (1 g) cayenne pepper
• ⅓ cup (13 g) fresh basil leaves, packed and torn in half
• 2 tbsp (30 ml) lemon or lime juice
• 1 bottle (750 ml) Rosé sparkling wine (pink moscato or pink cava wine)
• whole or sliced strawberries
• fresh basil leaves
• pink peppercorns