Ingredients
- 2 cup all-purpose flour
- 1 teaspoon baking powder
- pinch of salt
- 1 banana, peeled and mashed
- 1¼ cup superfine sugar
- 1 tablespoon vanilla extract
- 5½ ounce good-quality dark chocolate (minimum 70 percent cocoa solids), broken into pieces
- 4 tablespoon vegan margarine, plus extra for greasing
- 1 tablespoon agave nectar
- 1/3 cup dark chocolate chips
- 1 cup walnuts, chopped
- confectioners sugar, to dust
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