MyFridgeFood - Baked Chicken Ranch Pasta

Ingredients

• 8 ounces pasta (penne)
• 1/4 cup diced red onion
• 1/2 cup chopped green peppers
• 1 Tablespoon + 1 teaspoon olive oil, divided
• 1 teaspoon minced garlic
• 1 – 14 ounce can diced tomatoes
• 2 cups cubed, cooked chicken
• 1/2 cup chopped, cooked bacon
• 1 cup chopped spinach leaves
• 1 – 12 ounce can evaporated milk
• 2 1/2 cups shredded pepper jack cheese, divided
• 1/2 cup ranch salad dressing
• 1/2 cup shredded cheddar cheese