Cube Steak Recipe: How to Make It
Cube steak is an inexpensive cut of beef that's been tenderized with a meat mallet. Here's how to cook cube steak with brown gravy and onions in the slow cooker.
Ingredients
- 1/3 cup all-purpose flour
- 6 beef cube steaks (4 ounces each)
- 1 tablespoon canola oil
- 1 large onion, sliced and separated into rings
- 3 cups water, divided
- 1 envelope brown gravy mix
- 1 envelope mushroom gravy mix
- 1 envelope onion gravy mix
- Hot mashed potatoes or cooked noodles
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