Roasted Broccoli, Whipped Lemon & Garlic Ricotta - Lactalis Professional | Foodservice
- 1 Blanch the broccoli until part cooked and refresh in cold water. - 2 To make the whipped ricotta, place ricotta in a stand mixer and whisk until light and
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Ingredients
- 5 Tenderstem spears
- 30g Galbani Gran Gusto, grated
- 5g Dill oil
- 125g Galbani Ricotta
- 1/2 Lemon zest
- 1 Garlic
- 5g Honey
- 5g Neutral oil
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