Raw Rainbow Wraps with Ginger Tahini Dressing Recipe | Samsung Food App
A bright and vibrant vegan dish that is perfect for dinner or as a meal-prep for lunches! Whole30/Paleo!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- collard greens (prepared)
- Filling options: yellow pepper, tomato, avocado, carrots, purple cabbage, cucumber, micro greens – all cut into this strips)
- 1/4 cup tahini
- 1 1/2 – 2 Tablespoons freshly grated ginger
- 1/4 cup finely grated carrot
- 1/2 Teaspoon coco aminos
- 1/4 cup Califa unsweetened almond milk
- 2 Teaspoons fresh lime juice
- 2 Tablespoons extra virgin olive oil
- pinch of salt
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