Tuscan Shrimp Recipe
Get the recipe for Tuscan shrimp, created by Alexis deBoschnek for TODAY Food. This 15-minute shrimp recipe is the perfect weeknight meal.
Ingredients
- 1 pound medium shrimp, peeled and deveined
- 1 teaspoon kosher salt, divided
- 1/2 teaspoon freshly ground black pepper
- 1 tablespoon olive oil
- 2 cups cherry tomatoes
- 2 tablespoons unsalted butter
- 5 ounces baby spinach
- 3 cloves garlic, minced
- 1/4 teaspoon crushed red pepper flakes
- 3/4 cup heavy cream
- 1/2 cup grated Parmesan cheese
- zest and juice of 1 lemon
- fresh basil leaves, to garnish
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