Thanksgiving Leftover Pie - FODMAP Everyday

Name: Thanksgiving Leftover Pie - FODMAP Everyday
Total time: 55 min
Ingredients: 1 recipe All-Butter Pie Crust,; 1 pound (455 g) cooked turkey, (skin removed, sliced thickly); 2 cups (480 ml) gravy, (divided); 2 1/2 cups (525 g) mashed potatoes; 1 cup (180 g) cooked greens, (such as spinach, kale or collard greens (we use steamed greens)); 1 cup (277 g) thick cranberry sauce; 2 1/2 cups (500 g) cooked stuffing; 1 large egg, (beaten)

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This Thanksgiving Leftover Pie is gorgeous - and a brilliant use of leftovers. We like this pie so much that we make sure we have leftovers to work with!

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.fodmapeveryday.com.

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Ingredients

1 recipe All-Butter Pie Crust,
1 pound (455 g) cooked turkey, (skin removed, sliced thickly)
2 cups (480 ml) gravy, (divided)
2 1/2 cups (525 g) mashed potatoes
1 cup (180 g) cooked greens, (such as spinach, kale or collard greens (we use steamed greens))
1 cup (277 g) thick cranberry sauce
2 1/2 cups (500 g) cooked stuffing
1 large egg, (beaten)