Garlic Parmesan Grilled Potato Salad - Challenge Dairy
Par-boiling fingerling potatoes before cutting and grilling them ensures that they’ll be tender enough to eat while still holding together. As for flavor, our Challenge Garlic Parmesan with Herbs...
Ingredients
- 1 ½ pounds fingerling potatoes
- kosher salt
- 4 green onions, trimmed
- 2 Tablespoons olive oil
- freshly ground black pepper
- 2 Tablespoons Challenge Garlic Parmesan with Herbs Spreadable Butter
- 2 Tablespoons apple cider vinegar
- ¼ cup chopped parsley
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