Homestyle Chicken & Gravy | Command Cooking
There's nothing like returning to the ranch (so to speak!) knowing there's something delicious and homemade waiting for you for dinner. It's like getting a warm hug or settling into a cozy bed at...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- ***For the chicken:***
- 3/4 cup cornflakes, crushed
- 1/2 teaspoon poultry seasoning
- 1/2 teaspoon paprika
- 1/4 teaspoon salt
- 1/4 teaspoon dried thyme
- 1/4 teaspoon pepper
- 2 tablespoons fat-free evaporated milk
- 4 (4-ounce) chicken breast halves, boneless and skinless
- 2 teaspoons canola oil
- ***For the gravy:***
- 1 tablespoon butter
- 1 tablespoon all-purpose flour
- 1/8 teaspoon salt
- 1/2 cup fat-free evaporated milk
- 1/4 cup condensed chicken broth, undiluted
- 1 teaspoon sherry or additional condensed chicken broth
- 2 tablespoons chives, minced
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