Sesame Coconut | Rouxbe Online Culinary School
Explore the sweetness and tender texture of young coconut in this Asian-inspired raw noodle dish, perfect for kelp or sesame coconut noodles. Serves 4 | Active 1 hr | Total 1 hr | Views: 16,340
Ingredients
- 1 1/2 tbsp sesame seeds
- 1 1/2 tbsp toasted sesame oil
- 1 1/2 tbsp lemongrass minced
- 1 tbsp tamari
- 1 1/2 tbsp fresh chives, minced
- 1/2 tsp chile, minced
- 3 tbsp mix of fresh cilantro, mint and basil, chopped
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