Peanut Butter Cookies
Peanut Butter Cookies Finally, an easy, fast and economical recipe for Peanut Butter Cookies! Cook them in great quantity and keep them in the freezer.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fondationolo.ca.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Hand mixer
- Spatula
- Spoon
- Fork
- Whisk
- Cooling rack
- Parchment paper
- Airtight container
- Freezer
Ingredients
- 500 ml (2 cups) all-purpose flour
- 5 ml (1 tsp) baking powder
- 2 1/2 ml (½ tsp) baking soda
- 250 ml (1 cup) peanut butter
- 125 ml (½ cup) softened butter or non-hydrogenated margarine
- 160 ml (2/3 cup) sugar
- 2 eggs
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