Gooey Lemon Bars | Cooking Professionally
Few things are as classic as the joyful, excited murmur that follows a plate piled high with Gooey Lemon Bars as it leaves the kitchen and makes its way to the serving table... except of course when...
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Ingredients
- 1 cup butter, softened
- 2 cups white sugar, divided
- 2 1/4 cups all-purpose flour
- 4 eggs
- 2 lemons, juiced
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