Herb Popcorn - Second Harvest

Ingredients

• 2 tsp. nutritional yeast
• 1 tsp. dried basil
• 1 tsp. dried dill or thyme
• 1 tsp. garlic powder
• 1/8 tsp. salt
• 1.5 tbsp. high-heat oil (like grapeseed or refined coconut oil)
• 1/2 cup dried corn kernels
• 1.5 tbsp. olive oil
• 1/8 tsp salt (optional)
• Make the herb topping. Mix together nutritional yeast, dried herbs, garlic powder, and salt in a small bowl.
• Pour the popcorn into a large bowl. Pour olive oil over the top and stir to cover. Sprinkle in herb topping and toss. Add salt to taste. Store for a few days in an airtight container.