Slow-Cooker Queso Blanco Dip - Snack Factory
Make this recipe with cheeses, jalapeños and Snack Factory® Pretzel Crisps® for a creamy dip that promises to bring the heat.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackfactory.com.
Ingredients
- Original Pretzel Crisps®
- 8 Ounces Cream Cheese
- 1 Pound Pepper Jack Cheese, Small Dice
- 1/2 Pound White American Cheese
- 2 4-ounce Cans Diced Green Chilies
- 2 Medium Jalapeños, Minced
- 1/2 Cup Milk, As Needed
- 1 Green Onion, Sliced (Garnish)
- 2 Tablespoons Chopped Fresh Cilantro (Garnish)
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