Smoked Salmon with Avocado Salsa and Prawns

Ingredients

• 16 cooked prawns, shelled
• 500g smoked salmon
• 3 tomatoes, seeded and finely chopped
• 2 avocados, finely chopped
• 1 red onion, finely chopped
• 1 tsp lemon rind, grated
• 2 tbsp freshly squeezed lemon juice
• ¼ cup olive oil
• 1 tbsp lemon juice
• 1 tbsp chives, finely chopped