Vegan Parmesan with Pine Nuts and Fleur de Sel - Veganbaking.net - Recipes, desserts and tips
This Vegan Parmesan builds layers of rich cheesiness with toasted pine nuts, fleur de sel and nutritional yeast. It's also simple to make!
Keywords
- pine nut
- pignoli
- cheese
- savory
- fleur de sel
- vegan
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.veganbaking.net.
Ingredients
- 1 cup pine nuts
- 1 Tablespoon nutritional yeast flakes
- 1 ¼ teaspoons Fleur de Sel salt
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