Balsamic-glazed Chicken & Vegetables
Chicken Thighs With Vegetables Balsamic Glazed
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maggiarabia.com.
Ingredients
- 2 Mediums Potatoes
- 2 tablespoons Butter
- 1/4 cup Fresh parsley chopped
- 500 grams Boneless chicken thighs
- 3 Smalls Carrot cut into cubes
- 1 Packet Artichoke
- 4 tablespoons Balsamic Vinegar
- 1 Sachet MAGGI® Shish Tawook mix
- 1 cup yogurt
- 2 teaspoons Oil
- 1/4 cup Almonds
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