Halloween Demon Blood Cocktail | Recipe by sousvidetools.com | sousvidetools.com
A tremendously terrifying Halloween cocktail using sous vide pouches and vacuum packs to infuse gin, berries, ginger and lemon.
Ingredients
- 100ml gin
- 50ml red wine (Merlot or Shiraz)
- 50g mixed berries (fresh or frozen)
- 4 slices Ginger
- 1 tbsp sugar
- ó tsp lemon juice
- Ice to serve
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