Baked potato filled with cranberry compote
Serve a baked potato steamed in the skin, filled with a homemade cranberry compote. Perfect for chicken, turkey or game dishes. Gluten free & lactose free. Enjoy! 🍠cranberries🧂oven
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.eatme.eu.
Cooking tools:
- Oven
- Aluminum foil
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Spoon
- Kitchen scale
- Measuring spoon
- Plate
Ingredients
- 5 large potatoes
- 340 g cranberries
- 200 ml full-bodied red wine or water
- 150 g caster sugar
- 1 tbsp vanilla extract
- 1 cinnamon stick
- 5 small sprigs of parsley
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