Vlaaien - Vondelmolen
A traditional dish in East Flanders. Many villages and families have their own version.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.vondelmolen.be.
Ingredients
- 1 l whole milk
- 1 packet of rusks
- ½ l water
- 500g spice cake
- 100 g macaroons (dry biscuits)
- 250 g candy syrup
- 250 g dark brown sugar
- 3 egg yolks
- ½ tsp cinnamon powder
- ½ tsp mace
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