Baked Toffee Cheesecake
Our Baked Toffee Cheesecake is a New York style baked cheesecake – requires a little extra effort but the results are out of this world!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.carnation.co.uk.
Cooking tools:
- Springform pan
- Hand mixer
- Blender
- Roasting pan
- Oven
- Mixing bowl
- Aluminum foil
- Refrigerator
- Whisk
- Spoon
- Kettle
Ingredients
- 175g Digestive biscuits
- 1 tbsp Cocoa
- 55g Unsalted butter
- 350g Light soft cream cheese
- 200ml Half fat crème fraîche
- 1 tbsp Cornflour
- 3 Medium eggs
- 1 1/2 tsp Vanilla extract
- 397g Carnation Caramel
- 85g Caster sugar
- 20cm spring form cake tin
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