Spicy Nacho Sauce

Spicy Nacho Sauce

plantpurecommunities.org

Cheesy without the cheese! This dreamy vegan nacho sauce is tangy, smoky, and irresistibly dippable—good luck not eating it straight from the spoon.

View full recipe on plantpurecommunities.org

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at plantpurecommunities.org.

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Cooking tools:

  • Blender
  • Saucepan
  • Stove
  • Measuring cup
  • Measuring spoon
  • Chef's knife
  • Cutting board
  • Spoon
  • Airtight container
  • Zip-top bag
  • Refrigerator

Ingredients

  • 1/2 cup raw cashews
  • 1 1/2 cups water
  • 2 teaspoons lemon juice
  • 2 garlic cloves, peeled
  • 2 tablespoons nutritional yeast flakes
  • 1 1/2 teaspoons cornstarch
  • 1 teaspoon smoked paprika
  • 1 teaspoon onion powder
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cumin
  • 1 1/2 teaspoons chile powder
  • 1 jalapeno, seeded and minced (omit this if you prefer less spice)
  • 1 (4-ounce) can diced green chiles, drained

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