Italy Revisited by Mary Melfi
www.italyrevisted.org seeks to document Italian's cultural heritage by creating an extensive photo archive of the day to day life of farmers and townspeople living at the turn of the 20th century.
Keywords
- mary melfi
- country linens
- vintage linens
- peasants
- folk sayings
- linen trousseaus
- migration
- immigration
- italian immigrants
- italian families
- molise
- amaretti
- biscotti
- taralli
- easter bread
- italian farmers
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.italyrevisited.org.
Cooking tools:
- Mortar and pestle
- Cheesecloth
- Mixing bowl
- Measuring spoon
- Freezer
Ingredients
- One-half pound of almonds, shells and skins removed
- Cold water
- Three bitter almonds
- Four tablespoons of powdered sugar
- One-half tablespoon of orange water
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org
Italy Revisited by Mary Melfi
italyrevisited.org