Dry January Beer Recipe | All Grain Double IPA
"Dry January" Double IPA beer recipe by Sean Parker. All Grain, ABV 8.09%, IBU 44.52, SRM 4.54, Fermentables: ( Pilsner, Vienna Malt, Golden Promise, Flaked Cor
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Cooking tools:
- Mash tun
- Stockpot
- Fermenter
- Kitchen scale
- Instant-read thermometer
- Measuring spoon
- Measuring cup
- Spoon
- Colander
- Fine-mesh sieve
- Pitcher
- Airtight container
- Kitchen timer
- Stove
Ingredients
- 3.8 lb Pilsner
- 3 1/2 lb Vienna Malt
- 2 lb Golden Promise
- 3 lb Flaked Corn
- 1/2 lb Acidulated Malt
- 1/2 lb Rice Hulls
- 3/4 lb Golden Light
- 2 oz Strata Hops
- 6 oz Citra Hops
- 4 oz Cryo Pop Hops
- 3 oz Strata Hops
- 3 oz Cryo Pop Hops
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