Raw Honey Strawberry Ice Cream Cake

Name: Raw Honey Strawberry Ice Cream Cake
Ingredients: 1 (10 3/4 ounce) package frozen pound cake, thawed according to package directions; 1/2 cup strawberry preserves; 1/2 cup RAW GOLDEN BLOSSOM HONEY; 1/4 cup fresh orange juice; 1/2 gallon strawberry ice cream, softened or 2 pints strawberry ice cream and 2 pints vanilla ice cream; 1 (16 ounce) package fresh strawberries; 4 tablespoons RAW GOLDEN BLOSSOM HONEY; 1 tablespoon fresh lemon juice

goldenblossomhoney.com

Enjoy a simple yet fancy Raw Honey Strawberry Ice Cream Cake, perfect for summer, made with thawed pound cake, strawberry preserves, and RAW GOLDEN BLOSSOM HONEY.

View full recipe on goldenblossomhoney.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at goldenblossomhoney.com.

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Ingredients

1 (10 3/4 ounce) package frozen pound cake, thawed according to package directions
1/2 cup strawberry preserves
1/2 cup RAW GOLDEN BLOSSOM HONEY
1/4 cup fresh orange juice
1/2 gallon strawberry ice cream, softened or 2 pints strawberry ice cream and 2 pints vanilla ice cream
1 (16 ounce) package fresh strawberries
4 tablespoons RAW GOLDEN BLOSSOM HONEY
1 tablespoon fresh lemon juice