Cream-Filled Cinnamon Coffee Cake Recipe: How to Make It

Ingredients

• 1/2 cup butter, softened
• 1 cup sugar
• 2 large eggs, room temperature
• 1 teaspoon vanilla extract
• 1-1/2 cups all-purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1 cup sour cream
• TOPPING:
• 1/2 cup sugar
• 1/2 cup chopped pecans
• 2 teaspoons ground cinnamon
• FILLING:
• 1 tablespoon cornstarch
• 3/4 cup 2% milk
• 1/4 cup butter, softened
• 1/4 cup shortening
• 1/2 teaspoon vanilla extract
• Caramel ice cream topping, optional