Robinhood | Candy Cane Shortbread Bars
Everyone will be celebrating when they try these festive bars made with our Melt-in-Your-Mouth Shortbread Cookies recipe and a sweet chocolate and mint topping.
Ingredients
- Shortbread
- 2 cups butter, softened
- 1 cup granulated sugar
- 3 1/4 cups Robin Hood ® Original All Purpose Flour
- 1/2 cup corn starch
- Topping
- 2 cups semi-sweet, milk or white chocolate chips
- 1/3 cup chopped candy canes or peppermint candies
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