Cauliflower Fried Rice with Seared Chicken Breast - Wedge Community Co-ops
Delicious gluten-free, grain-free, and dairy-free chicken breast coated in a flavorful flour mixture and served with cauliflower fried "rice" packed with scallions, onions, and veggies. Perfectly...
Ingredients
- 2 Tbsp. olive oil, divided
- 7 scallions, chopped (divided)
- 4 cloves garlic, peeled & minced (divided)
- 3 large eggs, whisked
- ½ large onion, diced
- 1 large carrot, peeled & diced
- 1 red bell pepper, diced
- 1, 12 oz. package of riced cauliflower (fresh or frozen)
- ¼ tsp. salt (plus more to taste)
- 4 chicken breasts
- ¼ cup cassava or almond flour (Can substitute all-purpose flour if you’re not avoiding gluten)
- 1 tsp. garlic powder
- ½ tsp. salt
- Ground black pepper
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