Crockpot Irish Beef Stew Recipe - Food.com

Ingredients

• 4 stalks celery, sliced
• 6 yellow potatoes, cubed
• 1 large sweet onion, sliced
• 6 garlic cloves, cleaned and roughly chopped
• 1 (15 ounce) can peas, drained
• 1/4 cup olive oil
• 1/2 cup dry red wine
• 2 tablespoons Worcestershire sauce
• 3 tablespoons horseradish
• 2 tablespoons black pepper, divided
• 2 teaspoons sea salt, divided
• 4 tablespoons dried oregano, divided
• 3 tablespoons fresh parsley
• 2 1/2 cups water or 2 1/2 cups low sodium beef broth