Make Coconut Pavlova with Berries Today | McKenzie's Foods
Try our easy to follow, homemade Coconut Pavlova with Berries recipe, using quality ingredients from McKenzie’s Foods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.mckenziesfoods.com.au.
Ingredients
- PAVLOVA
- 4 egg whites, at room temperature
- 1 / 4 tsp McKenzie's Cream of Tartar
- 1 cup caster sugar
- 1 / 2 cup McKenzie's Fine Desiccated Coconut
- CREAM
- 1 cup thickened cream, whipped
- 250g mascarpone cheese, softened
- 2 tbs icing sugar
- 2 cups fresh or frozen mixed berries
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