Key Lime Pie (or Tart) – Marcel’s Culinary Experience

Key Lime Pie (or Tart) – Marcel’s Culinary Experience

marcelsculinaryexperience.com

For the crust ¼ cup (1/2 stick) butter, melted 1 cup graham cracker crumbs 1 T. sugar 1 ½ t. cinnamon For the Filling 5 large egg yolks 1 can (14 oz.) sweetened condensed milk Juice from 6-8 Key...

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Ingredients

  • ¼ cup (1/2 stick) butter, melted
  • 1 cup graham cracker crumbs
  • 1 T. sugar
  • 1 ½ t. cinnamon
  • 5 large egg yolks
  • 1 can (14 oz.) sweetened condensed milk
  • Juice from 6-8 Key limes, about 2/3 c. (or bottled Key lime juice)
  • Whipped cream for serving.

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