Lemon Berry Cake Jars - Daisy Brand
Make these easy sour cream cupcakes for a fun dessert on the Fourth of July or anytime during the year. Kids will love them too!
Ingredients
- all purpose flour
- baking powder
- baking soda
- ground nutmeg
- salt
- , plus 3 tablespoons sugar, divided
- canola oil
- grated lemon peel, divided
- lemon juice
- large egg
- Daisy Sour Cream, divided
- whole milk
- heavy whipping cream
- mixed fresh berries
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