Tofu Bhurji
If you’re new to tofu, this is one of the best recipes to start with. The familiar flavours blended in crumbled tofu won’t let you feel you’re missing any of your old favourites. Credit:...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at genv.org.
Cooking tools:
- Wok
- Chef's knife
- Cutting board
- Stove
- Measuring spoon
- Measuring cup
- Plate
- Kitchen towel
- Weight
- Wooden spoon
- Serving bowl
Ingredients
- 250 gms tofu
- 1 tsp oil
- 1/2 teaspoon cumin seeds
- 1 medium onion, chopped finely
- 1-inch piece ginger, chopped finely
- 1-2 green chillies depending on your preference, chopped finely
- ½ tsp turmeric powder
- ½ tsp cumin powder
- 1 tsp coriander powder
- ½ tsp red chilli powder
- 1 medium tomato, chopped finely
- 1 medium green capsicum, seeded and chopped
- Salt to taste
- ¼ cup fresh coriander leaves, chopped finely
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