Foodista | Recipes, Cooking Tips, and Food News | Boiled Potato Curry
Boiling potatoes, spicing them with turmeric and mustard seeds—this quick curry makes a tasty side for rice dishes like vethakozhambhu or curd rice. Easy to whip up!
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.foodista.com.
Ingredients
- 3 Medium sized Potato
- 1 tablespoon Tumeric powder
- 1 teaspoon Mustard seeds
- 2 teaspoons chilli powder
- Salt as needed
- Fresh Coriander for Garnishing
- Lemon juice for garnishing
- 2 teaspoons Oil
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
More Like This
Foodista | Recipes, Cooking Tips, and Food News | Potato Curry
foodista.com
Potato Curry Recipe
cookwithnabeela.com
Unforgettable Potato Curry Recipe
food.com
Curried Potatoes
cuisineofindia.com
Potato Curry Recipe: Simple and Aromatic
bylena.com
Curry Potatoes
curryanything.com
Bombay Potato Curry || Recipe
chairycooks.com
Boiled Potato Fry Recipe - Bangaladumpa Vepudu
tastedrecipes.com