Creamy Garlic Miso Noodles
These Creamy Garlic Miso Noodles are so comforting, they have just become a new favorite and will definitely be on our weekly rotation
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Cooking tools:
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- Colander
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
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- Serving bowl
Ingredients
- 1 medium yellow onion (about 2 cups)
- 1 cup low sodium vegetable broth
- 3-4 teaspoons minced garlic
- 1/2 cup raw cashews
- 1/2 cup water
- 1 heaping tablespoon white miso
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon black pepper
- pinch of salt
- 12 oz brown rice spaghetti
- 16 oz baby bella mushrooms
- 1 tablespoon low sodium soy sauce
- chopped green onions and toasted sesame seeds for garnish
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