Halloumi fries recipe
Something incredible happens to halloumi when coated in flour and deep-fried: it becomes even more more-ish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lovefood.com.
Ingredients
- 1 quantity of sunflower oil, for deep-frying, enough to fill no more than a third of a saucepan
- 375 g halloumi cheese
- 2 tbsp plain flour
- 1 tsp paprika
- 1/2 tsp sumac
- 1 pitta bread
- 1 glug of extra-virgin olive oil
- 1/2 cos lettuce
- 3 ripe tomatoes
- 0.2 cucumber, halved and seeds removed
- 75 g radishes, halved or quartered
- 3 spring onions, chopped
- 1 small bunch parsley, chopped
- 1 small bunch mint, chopped
- 1/2 lemon, juice only
- 2 tbsp pomegranate seeds
- 1 tbsp pomegranate molasses
- 4 tbsp natural yogurt
- 1 pinch each of flaked sea salt and freshly ground black pepper
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