Danish-Inspired Skyr Breakfast Bowl - WellBeing Magazine
Skyr is a traditional Icelandic cultured dairy product. It has the consistency of strained yoghurt but a much milder flavour profile.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wellbeing.com.au.
Ingredients
- 1 cup Skyr (or plain Greek yoghurt)
- ¼ cup granola
- ½ apple, thinly sliced
- ¼ cup fresh berries (I use blueberries, raspberries and strawberries)
- 1 tbsp chopped hazelnuts or almonds
- 1 tsp chia seeds
- 1 tsp flaxseeds
- ½ tsp honey
- Pinch of cinnamon
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