Parmesan-Crusted Summer Squash | Just A Pinch Recipes
Mix flour, cornmeal, garlic powder, and pepper on a plate. Mix eggs in a bowl. Slice summer squash into thin slices. Heat oil to 375 degrees F. Dip sliced squash in egg....
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Ingredients
- 2 medium summer squash
- 1 cup(s) all-purpose flour
- 1/2 cup(s) cornmeal
- 2 teaspoon(s) garlic powder
- 1/2 teaspoon(s) black pepper
- 1 cup(s) cooking oil
- 2 large eggs
- 5 ounce(s) Parmesan cheese
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