Garlic Sauteed Potatoes | Just A Pinch Recipes
Melt butter/heat oil in a large skillet (that has a lid or cover) over medium heat. Add garlic and saute for about a minute before adding potatoes and onions. Cover and cook...
Ingredients
- 9-10 - small/medium potatoes, scrubbed well and sliced
- 3 tablespoon(s) butter or oil
- 4 clove(s) garlic, minced
- 1 tablespoon(s) finely chopped fresh parsley
- 1/4 teaspoon(s) dried thyme
- 1/2 cup(s) onion, roughly chopped
- dash - salt and pepper, to taste
- dash - lemon juice
- 4 slice(s) cooked bacon, diced (optional)
- - ranch or blue cheese dressing to dip (optional)
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