Wafer cake with butter cream and strawberry - LEKORNA
Slice the butter and let it melt Mix egg-white with sugar and put on a water-bath, continue stirring until all sugar is completely melted Mix egg-white in a thick foam as for merengue Blend butter,...
Ingredients
- Plain wafers – 1 pack
- Egg-white – 4 pcs
- Sugar – 120 g
- Butter – 330 g
- Fruits (strawberry, blueberry, apricot, red currant, kiwi fruit) – 600 g
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