Blackberry yoghurt bark - Recipe | Folláin
Blackberries are one of our favourite fruits, not least because they grow so plentifully in Ireland, but they are a great natural source of fibre, Vitamins C and E & folic acid
Ingredients
- 500g of yoghurt, low-fat Greek, coconut, soya or thick kefir
- 150g of of fresh blackberries
- 30g of roasted hazelnuts
- 1 tbsp of of Folláin Traditional Blackberry Jam
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