Parmesan Turkey Meatballs – Ontario Turkey

Name: Parmesan Turkey Meatballs – Ontario Turkey
Ingredients: 1 lb (454 g) Ontario Ground turkey; 1/2 cup (125 mL) freshly ground Parmesan cheese; 1/4 cup (60 mL) bread crumbs; 1 egg; 1 tbsp (15 mL) each chopped fresh parsley and basil; 1 small onion, minced; 1 clove garlic, minced; Salt and pepper to taste; 3 tbsp (45 mL) olive oil

ontarioturkey.ca

Parmesan Turkey Meatballs Take meatballs from expected to exceptional by mixing Parmesan cheese and herbs with lean ground turkey. Serve over salad greens for a

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ontarioturkey.ca.

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