Pseudo Lager Beer Recipe | BIAB American Lager by nferdinandt
"Pseudo Lager" American Lager beer recipe by nferdinandt. BIAB, ABV 4.64%, IBU 15.65, SRM 4.22, Fermentables: (Standard 2-Row, Aromatic Munich Malt 20L , Acidul
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Cooking tools:
- Kitchen scale
- Instant-read thermometer
- Stockpot
- Grain bag
- Hydrometer
- Fermenter
- Airlock
- Stove
- Fine-mesh sieve
- Ladle
- Measuring spoon
- Bottle
- Siphon
- Funnel
Ingredients
- 7 lb Standard 2-Row
- 1/2 lb Aromatic Munich Malt 20L
- 5 oz Acidulated Malt
- 1 lb Flaked Rice
- 1/2 lb Carapils (Dextrine Malt)
- 1/2 lb Rice Hulls
- 1 1/2 oz Saaz Hops
- 1/2 oz Saaz Hops
- 2 oz Saaz (Pellet) Hops
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