Cauliflower Steaks With Swede Mash | SheerLuxe
This is a hearty dish that lends itself easily as a plant-based alternative to meat and acts as a great Sunday roast replacement. Plus, by using the whole cauliflower head, including the leaves,...
Ingredients
- 1 large cauliflower head with leaves and all
- 1 tbsp of Dijon mustard
- 1 tbsp of turmeric olive oil, for frying
- Salt and freshly cracked black pepper
- 1 medium-sized swede, peeled and diced
- 1-2 tbsp of coconut milk
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