Sriracha Mayo Wings | Recipes | Lee Kum Kee Food Professional | HONG KONG
Discover everything from traditional cuisine to cutting-edge cooking - with a splash of inspiration from Lee Kum Kee - these recipes have all you need.
Ingredients
- Chicken wings 2 lb
- Flour 1/3 cup
- Cornstarch ¼ cup
- Baking powder 1 Tbsp
- Cooking oil 3 Tbsp
- Water ¼ cup
- Lee Kum Kee Premium Soy Sauce 6 Tbsp.
- Sugar 2 Tbsp
- Lee Kum Kee White Peppercorn Powder 1 tsp.
- Lee Kum Kee Sriracha Mayo ½ cup
- Lee Kum Kee Thai Sweet Chili 1/8 cup
- Lee Kum Kee Black Peppercorn Grinder ½ tsp.
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