Limoncello Sorbet – Eis-Perfecto – Make your own ice cream ? (recipes & more)
Limoncello sorbet recipe that perfectly combines the refreshing taste of lemons and a hint of vodka.
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Cooking tools:
- Kitchen scale
- Blender
- Microplane
- Citrus press
- Mixing bowl
- Measuring cup
- Measuring spoon
- Refrigerator
- Freezer
- Airtight container
Ingredients
- 65 gr Perfecto-Minus
- 60 gr Sorbet-Perfecto
- 15 gr Perfecto-Bindemittel
- 155 g sugar
- 502 g of water
- 150 g lemon juice
- 50 g limoncello
- alternatively 35 g vodka +15 g sugar
- 3 g cremosaPerfecto
- Grated zest of two organic lemons
- optional 20-30 drops lemon essence
- optionally some yellow food coloring
- a pinch of salt
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