Grilled salmon with crispy salad | Castello®
Fresh, healthy and fast - our recipe for Grilled salmon with crispy salad just goes to show that cooking a healthy and delicious meal doesn’t have to exhaust you. Crunchy textures and exciting...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Cooking tools:
- Mandoline
- Food processor
- Grill pan
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spatula
- Plastic wrap
- Refrigerator
- Serving platter
- Plate
Ingredients
- 2 tbsp freshly squeezed lemon juice
- 1 tbsp virgin olive oil
- 1 tbsp water
- 2 tsp runny honey
- ¾ tsp coarse salt
- freshly ground pepper
- 200 g peeled kohlrabis
- 200 g cauliflower
- 200 g radishes
- 200 g Castello® Greek Style Cheese Cubes in Brine 430g
- 1 dl skyr, plain
- 1 tsp lemon zest
- 4 salmon fillets with skins
- ½ tsp coarse salt
- 1 kilo baby potatoes
- chives
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